Vermouth Barolo Chinato Cocchi

This is not your average vermouth - it's a connoisseur's delight. Made with Barolo wine from the Piedmont region of Italy, Cocchi Vermouth Barolo Chinato has a complex, intriguing flavour profile that stimulates the senses. The hints of spice and herbs on the nose transport you to the vineyards of southern Piedmont, while the rich red wine flavours and subtle bitterness unfold on the palate. This fortified wine - with an alcohol content of around 17% - is perfect for savouring slowly. Originally created as a medicinal wine by an Italian monk in the 1700s, Cocchi Vermouth Barolo Chinato has evolved into a stylish aperitif appreciated by vermouth lovers for its complex blend of aromas, flavours and storytelling heritage. Simply pour over ice and garnish with an orange peel to unlock a world of flavour and history in every sip.