Fermented and aged in French oak barrels for 10 months. Varietal, voluptuous, elegant and temperamental.
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Venus la Universal
Fermentations are performed with selected yeasts not to contribute to the aromatic and structural diversity. Tasty, fresh, balanced and fruity.
Fermentations are performed with selected yeasts not to contribute to the aromatic and structural diversity. Tasty, fresh, balanced and fruity.
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