His name is because of the 4 million pesetas investment cost of the winery, showing that a good wine does not depend on a great economic effort. Rated by Wine Advocate 94 points. Meaty, tasty and long.
Vino elaborado únicamente con variedades autóctonas de la isla de Mallorca. Recomendado de decantar. Elegante, sabroso y equilibrado.
El 80% del coupage de este vino son representadas por uvas autóctonas: Callet, Fogoneu y Mantonegro
Perfect for wine collectors and people who like unique wines. salt and floral aromas. Highlights its freshness over its persistence.
Wine hits the market only when, after raising it is a special and unique enough wine. Denso, balanced and long distance. Only 3000 bottles are produced each vintage.
Rated in 2014 with 92 and 90 points respectively Parker and Penin Guide for good value. This wine, from old vines height in the easternmost part of the Ribera entice gourmets with its freshness and equilibrio.ç
Recognized as one of the best sparkling wines of Spain. organic farming, intense, elegant and exotic.
Monovarietal de Cabernet elaborado por la bodega más icónica de Ibiza: Can Rich. Un tinto profundo y con mucho carácter que refleja el poder que tiene esta variedad en la isla blanca.
Ecogógico came from the land of Ibiza; young, fresh, to take the aperitif and pairs well with light summer salads.
Organic wine from the land of ibiza selection of the best bunches of red grapes from the winery. Aromatic, smooth and balanced.
Organic wine from the land of ibiza with aging in French and American oak. Young, smooth and balanced.
Awarded the silver medal in 2016 at the Golden Leaf Awards competition of organic wines in Barcelona. fresh fruit, well integrated acidity, soft tannins.
Made with grapes from four different plots of pre-phylloxera vines that bring that character so authentic. The vineyard is worked on biodynamics. Leave behind those years that permeated their wines Sourdais tannins....
"Chickens are fun and seals clap" is the reason for the name of this wine created by members of Amadip. A very expressive and fragrant red fruit and long finish minty notes with broth.
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